Today, for my lunch, I ate Hiyashi Chuka for the first time this summer.
It was very delicious, but there was one thing I didn't like about and that was it had Wakame in it. I don't hate Wakame, but it just doesn't go with Hiyashi Chuka.
I like the classic Hiyashi Chuka with cucumber, egg, ham, moyashi, and red ginger.
